Comments on: Buckwheat Bread

By: Jane

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By: dr.filomena

dr.filomena — Sun, 09 Nov 2008 17:43:04 +0000

Let me know how it goes if you give it a try!
If I got bread at Spar, it was usually rye.

By: Camille

Camille — Sun, 09 Nov 2008 17:09:28 +0000

I almost never ate bread in America but it is a staple here. I should try this so at least we are not just eating the standard “polbeli” junk from Spar all the time.